Givenchy Blue Label
fresh spicy citrus · 2004 · Alberto Morillas, Ilias Ermenidis
Notes carried over from an earlier source and not independently checked.
- Reported longevity
- Moderate
- Reported sillage
- Moderate
- Typical occasion
- professional
- Typical season
- spring
These describe how the fragrance is generally reported to behave. Skin chemistry, weather and how much you apply all change it, so your own experience may differ.
Modelled profile
Grapefruit and bergamot open crisp and bright, then dry into peppery cedar and vetiver with a thread of incense. Cool and clean throughout, it stays close and unfussy, more everyday freshness than statement.
Taste Profile
The Purist
The Crisp Presence
Crisp and impossible to miss.
The choice was always going to be precise. Clean lines and nothing left to chance. You knew exactly what you were doing.
How Givenchy Blue Label smells, measured
On Zenyra's five taste axes, Givenchy Blue Label is broadly easy to wear, familiar in its structure, and reads cool and open, nearer to citrus and air than to skin.
Modelled profile. This profile is derived from the evidence currently available and may be refined over time.
Givenchy Blue Label reads cool and open, nearer to citrus and air than to skin. That is 14th percentile for warmth across 5,283 scored fragrances.
Givenchy Blue Label sits mid-range on projection. That is 31st percentile for projection across 5,283 scored fragrances.
Givenchy Blue Label is broadly easy to wear, familiar in its structure. That is among the lowest in the catalogue for risk across 5,283 scored fragrances.
Givenchy Blue Label carries some body without feeling heavy. That is 22nd percentile for texture across 5,283 scored fragrances.
Givenchy Blue Label keeps the sweetness pared back, dry and austere. That is 30th percentile for sweetness across 5,283 scored fragrances.
Projection, risk and texture describe how a fragrance behaves in a room and on skin. Where wear reports are thin, those scores rest near the middle by design, so a mid-range reading here is a statement about the evidence as much as about the scent. Warmth and sweetness are derived from composition and do not carry that caveat.
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