Acqua di Parma
Fico di Amalfi
Floral Fresh
Notes checked against a published listing.
- Reported longevity
- Moderate
- Reported sillage
- Moderate
- Typical occasion
- Casual
- Typical season
- All Year
These describe how the fragrance is generally reported to behave. Skin chemistry, weather and how much you apply all change it, so your own experience may differ.
Across published reviews, most people register this first as fig, and reviewers consistently remark on the quality of the materials.
Reviewed profile
Ripe fig and green fig leaf over bergamot and lemon, softened by jasmine and cedar. Milky, green and fresh, it captures fruit in the shade of its own leaves. A soft, summery fig scent.
Taste Profile
The Purist
The Quiet Detail
The individuality is in the detail.
It won't be on anyone's list. That's exactly why it's on yours. The detail always reveals the truth.
How Fico di Amalfi smells, measured
On Zenyra's five taste axes, Fico di Amalfi reads cool and open, nearer to citrus and air than to skin, and carries sweetness without letting it define the scent.
Reviewed profile. This profile has received a focused catalogue review.
Fico di Amalfi reads cool and open, nearer to citrus and air than to skin. That is 8th percentile for warmth across 5,320 scored fragrances.
Fico di Amalfi sits mid-range on projection, which for a fragrance with thin wear data reflects an absence of reports rather than a measured middle. That is 15th percentile for projection across 5,320 scored fragrances.
Fico di Amalfi sits mid-range on risk, neither a clear crowd-pleaser nor clearly divisive on the evidence available.
Fico di Amalfi carries body without weight, present without filling a room. That is 22nd percentile for texture across 5,320 scored fragrances.
Fico di Amalfi carries sweetness without letting it define the scent.
Projection, risk and texture describe how a fragrance behaves in a room and on skin. Where wear reports are thin, those scores rest near the middle by design, so a mid-range reading here is a statement about the evidence as much as about the scent. Warmth and sweetness are derived from composition and do not carry that caveat.
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